Proper Internal Cooking Temperatures for Chicken, Fish and Beef | Grill Girl Robyn Lindars
1:30
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Proper Internal Cooking Temperatures for Chicken, Fish and Beef | Grill Girl Robyn Lindars
Take the guesswork out of grilling by knowing the proper internal cooking temperatures for chicken, fish and beef. By using an instant read thermometer, quickly assess if meat is ready to be taken off the grill for perfect moisture and juiciness without the fear of being over or undercooked. After taking meat off the grill, tent it in foil so ...
31.1K viewsApr 26, 2012
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