My Best Sourdough Recipe (With Video) | The Perfect Loaf
My Best Sourdough Recipe (With Video) | The Perfect Loaf
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Sourdough Bread with All-Purpose Flour | The Perfect Loaf
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00 Flour Recipes: A Complete Guide - Make Bread At Home
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Here’s my go-to formula for a classic sourdough loaf: 🍞 500g bread flour 💧 350g water 🌱 100g active starter 🧂 10g salt Simple ingredients—endless possibilities. This dough is beginner-friendly, versatile, and bakes beautifully in a loaf pan or Dutch oven. A few quick tips: • I mix starter water salt first, then add the flour • Bulk ferment until the dough is puffed and slightly domed • Shape and cold proof overnight • Bake straight from the fridge for the best oven spring Want a step-by-step
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