“Reggae Jerk Hut [brings] both of our cultures together to serve Jamaican and Haitian food, fused together,” she says.

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James ...

Birrieria y Taqueria Cortez in Fort Worth got the attention of Michelin’s inspectors, but does it live up to the buzz?

Misti Norris is a James Beard-recognized chef whose restaurant, Petra and the Beast, closed at the beginning of this year ...

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos.

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos. Mother’s Day is ...

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“We gonna start with something familiar, to see if I can get on the matcha hype,” he tells the camera while holding the ice cream up to his face. He describes it as matcha ice cream with matcha dust ...