With over 1.3 million Americans falling ill from salmonella annually, the safety of poultry remains a pressing concern.

Consumer Reports found salmonella in nearly one-third of the ground chicken it tested, and in some turkey samples, too. The ...

Clover Sonoma has cut ties with Hilmar egg supplier August Egg Company following a voluntary recall by that company of ...

A multistate salmonella outbreak has been linked to Emek-brand pistachio cream, according to the Centers for Disease Control ...

Why are foodborne infections more common in the summer, and what are food safety practices that everyone should follow?

Experts weigh in on which foods are most at risk, and what symptoms to watch for. Salmonella poisoning typically occurs when you eat food that has been contaminated with the bacteria—seen here ...

South Africa's poultry industry is set to benefit from the government's first mass vaccination programme against avian influenza, ensuring food safety and biosecurity while addressing public health ...

Food safety experts emphasize the importance of home measures to prevent salmonella from contaminated poultry.

Salmonella is one of the leading causes of foodborne illness in the United States, but the Department of Agriculture is backing away from a proposed rule that aimed to strengthen safety standards for ...

Salmonella is one of the leading causes of foodborne illness in the United States, but the Department of Agriculture is ...

A salmonella egg recall and falling prices highlight a deeper truth: trust in the food system is slower to recover than the ...