PALMER – The team of pierogi makers move like a well-oiled machine, rolling dough, cutting it into circles and plopping the filling in the middle, all in an effort to make 10,000 of the cabbage – and ...
EDWARDSVILLE – Dorothy Koprowski beamed with pride to a round of applause after a panel of judges declared her homemade pierogi the best in the area. The 73-year-old from the West Nanticoke section of ...
Srodek's old European meat store, with locations in Hamtramck and Sterling Heights, has teamed up with Dearborn Sausage's Macomb County store in Roseville to provide varieties of pierogi. Srodek's, ...
CHICOPEE — The secret to making a good pierogi is all in the pinching. That’s according to about two dozen members of St. Stanislaus Basilica who gathered together for one of the rare times since the ...