The expert anglers at Milliken Fishing hook the first ice walleye for a clean-cook recipe, blending angling and cooking tips ...

This was one the best ways I've prepared walleye, along with my first times preparing crawfish. Canadian Crawfish and walleye, frekishly large claws, and ever so tasty.

On the plate, nothing beats walleye. It’s meaty and firm with snowy white flesh of satiny succulence. Lean and slightly sweet, its flinty taste reflects its clean, watery home. The fillets have ...