When it comes to baking bread, it can be scary to branch out from your fool-proof recipe. After all, baking is a precise science and the time-intensive process can make experimentation not worth the ...

Host a crowd for breakfast or brunch with this easy dish. Canadian chef and TV personality Chuck Hughes joined "Good Morning America" on Friday with a great one-pan dish from his new cookbook, ...

Another snack inspired by the Indian state of Gujarat, this semolina bread bears close resemblance to the “handvo,” a savory hearty vegetable bar usually eaten with a cup of chai. The people of ...

There really is nothing quite like warm soup paired with a crispy, fresh bread that soaks up every bit of broth. Choosing which leads you to wondering: Does veggie soup pair well with a hearty rye, ...

1. Heat olive oil in a large pot. Add garlic and stir for 30 seconds then add the leeks, carrots, celery, silver beet stems, tomatoes and the drained beans and 2 litres of water. Cook over low heat ...

DULUTH — It was probably 30 years ago, when times were pretty normal, that I had a lot of fun planning plant-based meals for our midweek Lenten suppers at our church, First Lutheran. Before that, we ...