Singapore may be a small country, but it has one of the biggest, boldest food scenes on the planet. You can't walk more than a block or two on the island without coming across a cozy cafe, a ...

A food writer’s expert guide to Singapore hawker centres, organised by dish – from laksa and chicken rice to popiah, rojak ...

The one enduring memory of my first trip to Singapore is of a splendid meal in one of Singapore’s many food courts. It involved chili crab, of course — this was before I became, ...