Blove’s Sauce is a bold and buttery seafood boil sauce that’s quick and beginner-friendly to make. Packed with garlic, Cajun spices, and savory richness, it’s perfect for seafood feasts, chicken, ...

Combine water, beer, garlic, a few slices of lemon and seasonings in a large pot and bring to a boil over high heat. Add shrimp. Cover; remove from heat and let stand 5 to 8 minutes or just until ...

Shrimp Cocktail with Cocktail Sauce is an easy, classic recipe and must-make for any party appetizer. These are so delicious, ...

There is absolutely nothing like a shrimp boil, but this flavorful recipe captures its essence by roasting the ingredients on a sheet tray instead of simmering them in a pot of broth. Serve it on its ...

Fill a large pot (about 12 quart) with water. Add seafood seasoning. Bring mixture to a boil over medium-high heat. Add potatoes. Let cook until potatoes are about nearing tender, about 7 minutes. Add ...

Consider this your permission to go big this weekend. By Sam Sifton Samin Nosrat’s Cajun shrimp boil.Credit...Gentl and Hyers for The New York Times. Food stylist: Frances Boswell. Prop stylist: ...

Crawfish boil in a pot with red handles and two small bowls of ground mustard and sour cream - Julia-Bogdanova/Shutterstock When you're crafting a Southern-style ...

To prepare pre-cooked crab, clean the crab by lifting its “tail,” the small flap on the abdomen, and continue to pry off the ...

Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings integrity + ...