The post Easy Pepper Steak appeared first on . There’s just something comforting about a sizzling skillet of tender steak and colorful peppers. This Easy Pepper Steak is one of those meals that tastes ...

If your favorite steak stir-fry is always ruined by the inclusion of those little trees (sorry, beef & broccoli!), then let me introduce you to your new favorite: pepper steak. Instead of broccoli, ...

In Chinese American pepper steak, crunchy panels of blistered peppers are the star. By Eric Kim “The only pepper I cannot abide is a green pepper,” the cookbook author Nigella Lawson once wrote, aptly ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

1. Slice the steak, against the grain into bitesize strips. Make the marinade by mixing the soda, soy sauce, Worcestershire sauce, garlic and pepper in a bowl. Put the steak in a large zipper bag ...

Chef Danny Grant utilizes tomatoes and peppers for two different preparations. Chef Danny Grant joined "Good Morning America" on Wednesday to demonstrate two steak recipes that would make a perfect ...

1/2 cup soy sauce 1/2 cup water 2 tbsp. Sriracha sauce (plus or minus to taste) Pinch crushed red pepper 2 tsp corn starch You'll need to move quickly as this recipe happens fast. Preheat a heavy ...