You've already heard the news—Pop-Tarts has officially entered the freezer aisle. The beloved brand that had kids finally eating breakfast has reimagined its snacks as dessert, and we are here for it.

If you grew up in the '90s and 2000s, you were likely very familiar with Pop-Tarts throughout your childhood (it was the top popular food trend of the time), but the pastries have been around much ...

These Aperol spritz popsicles were made for summer happy hours by the pool. Aperol Spritz Pops are ice pops inspired by the Aperol Spritz cocktail. The light and refreshing pops are made with the same ...

Tequila, lime, and a sprinkle of salt make these Margarita-inspired ice pops the ultimate summer happy hour hack. Margarita Pops are tart, citrusy ice pops inspired by the a classic Margarita cocktail ...

Take cold brew coffee to the next level and turn it into ice pops for a refreshing treat. This sweetened coffee dessert was inspired by the popsicle, a frozen favorite that was invented by mistake.

Her plans for a scoop shop changed after a pastry chef friend made machines that make ice cream bars available for sale. Salls Cree found herself attracted to this “new uncharted creative territory.” ...

Forbes contributors publish independent expert analyses and insights. Melissa is a writer based in Brooklyn. Tyra Banks’ dream is for Harvard Business School to study her. Or, more specifically, her ...

Is anyone else instantly brought back to their childhood when they hear “La Cucaracha” or “Camptown Ladies” come over the loudspeaker of an ice cream truck? You might be tempted to yell, “Mom! Can I ...