This dish is kind of a poster child for culinary flexibility. I’ve made it with broccoli, broccoli rabe and even Chinese broccoli. It’s great with kale. You can use Italian sausage or salt pork, ...
Celebrity chef Giada De Laurentiis shows Dove Cameron and Kelly how to make her authentic Italian baked sausage and broccoli pasta recipe using tripolini pasta. Pro tip: don't be as chaotic as Kelly ...
Roasted broccoli already sounds delicious, but what if you drench it in sauce to elevate the flavor? There's a creamy Italian ...
Cook What You Love on MSN
33 Italian eats that stick to tradition, taste like home, and always make the whole house smell like dinner
Traditional Italian meals never go out of style, especially when homemade flavors fill every room. Find new inspiration for ...
The "Top Chef" judge and restaurateur joined "GMA" live. Celebrated chef and restaurateur Tom Colicchio is answering the question, "Why I Cook," in his brand new book that serves as part gastronomic ...
The Pioneer Woman on MSN
Broccoli is good for you, so prepare one of these recipes for dinner tonight
Broccoli might just be one of the most versatile veggies around. Hear us out: the green, tree-like florets and thick stalks ...
Have a half-hour to make dinner? That’s just enough time to whip up Drummond’s Skinnyish Broccoli Carbonara. Per her Food Network recipe instructions, it takes 30 minutes to make the creamy pasta dish ...
“This one-pot pasta with broccoli and lemon calls for just five main ingredients (penne, broccoli, garlic, lemon, and Parmesan) and requires minimal cleanup. Plus, it’s a savvy way to get your family ...
Genevieve Ko’s brilliant (and very easy) broccoli-walnut pesto pasta turns the everyday vegetable into a luscious, complexly flavored sauce. By Mia Leimkuhler Genevieve Ko’s broccoli-walnut pesto ...
Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. And then I met this sausage and broccoli pasta recipe. And then everything went off the rails ...
Kidman’s crispy orecchiette recipe was featured in Paul Newman’s 1998 cookbook. The pasta gets pan-fried for a crunchy, golden texture that pasta lovers will crave. Finished with broccoli, garlic, ...
Whether you call an outdoor party involving grilled or smoked meats a cookout, a barbecue, or an asada, its season is definitely here. As a guest, you may be asked to bring a side—the kind of thing ...
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