The b est air fryers are all the rage right now, and once you've invested in a model, next comes plenty of experimentation, trying to cook different foods. Last Saturday, we made a vegetable curry, ...
Cook the poppadoms in batches in sunflower oil in a deep fryer at 180c or in a deep frying pan with 2.5cm oil for just a few seconds. Drain immediately and if possible stand large poppadoms up on a ...
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