Reducing food waste could boil down to a mathematical equation as software developers decipher details to help food producers, retailers and foodservice operators solve the problem with data. The ...

WASHINGTON — A global food waste standard has been created by a partnership of international organizations. The goal of the standard is to establish a consistent methodology for the measurement of the ...

EVERETT, Wash.--(BUSINESS WIRE)--According to the World Health Organization (WHO), more than 30 million children suffer acute malnutrition with eight million of those severely wasted. World Metrology ...

Measurement instrumentation is used to monitor the pulse of a beverage, food, or dairy plant. Devices such as these make sure that process temperatures, flows, pressures, and levels are operating ...

There are many specific instances where these parameters are required as quality control indicators and therefore are required to be measured. In the bakery industry, for example, loaf volume is the ...