Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

This week we'd like to present to you another great video, this time on how to fillet those delicious walleye. Cleaning (or filleting) walleye does not have to be a tricky thing to do. And here we ...

How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

How to Fillet Walleye John Steng of Bay's Edge Fish Cleaning in Port Clinton shows the proper way to fillet a walleye. CLEVELAND, Ohio – Lake Erie walleye and yellow perch are the stars on dinner ...

Thanks to one of the most hateful winters in history—which caused a freeze-over of so many Midwest rivers and lakes—the walleye will be nice and fat this summer. The water temperature has to rise to ...

Any angler with a fishing license need not find their own breakfast on Saturday as wildlife officials will be handing out walleye fillets at Rifle Gap State Park all-morning. Colorado Parks and ...

Heat oil in 10" sautee pan. Sear walleye fillets skin side down for about 2-4 minutes depending on thickness of fillets. Turn fillets to flesh side and finish in oven for 2-4 minutes. Remove from oven ...

Walleyeis a freshwater fish once commonly found in the U.S. and Canada. It has a clean, relatively light taste and is highly sought after for its thick white fillets. Walleye takes its name from its ...

Walleye is one of the most decadent pieces of meat a person can find. Unlike meat from most wild game, you can cook walleye fillets a number of ways, such as grilling, frying or baking and almost ...