Few foods are as deceptively simple as the hard-boiled egg. It’s a universal breakfast favorite, a reliable protein boost, ...

If you’re like me, cracking an egg while you're baking or making an omelet can be a never-ending mess. Egg goo on my hands, on the counter, running down the side of the bowl. And, of course, the ...

Home cooks have been breaking eggs wrong their whole lives, according to an expert who has explained how it should be done. The mistake results in broken yolks, shell in food and wasted eggs as people ...