To make dough: In large mixing bowl, combine butter and 4 cups confectioners’ sugar. Using electric stand mixer or hand-held mixer, beat at medium-high speed for 6 to 8 minutes or until smooth and ...

My grandmother, Faith Garrard, had many signature dishes. But the one that was magic was her buttermints. She made mints for friends or special occasions, working on a marble slab she acquired from a ...

This story is sponsored by Nancy Lou's Butter Mints. Certain tastes don't just melt in your mouth — they melt into memories. One bite, and suddenly you're back in your grandmother's kitchen, wrapped ...