Pat the turkey dry, inside and out, with paper towels. Wash your hands and any utensils, using hot water and soap. The safest way to cook stuffing is outside of the turkey. Stuffing can absorb the ...

But, we here at Allrecipes are always looking for new ways to make food taste better, and make cooking it ... time to brine your turkey, we want you to be equipped with the best Thanksgiving ...

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

Most of the recipes you’ll come across prepare the turkey by brining and roasting, but there are so many other ways to prep and cook your bird for the big day. Each cooking method has its pros ...

While some rely on family recipes that have been passed down ... vessel for delivering even more flavor to your turkey, and the best way to do that is to use a simple technique to make compound ...

9 out of 10 people bemoan that turkey is dry and flavourless, yet we still keep buying and eating them, once a year without fail. Cooking a turkey ... the most foolproof way to make sure the ...

Defrosting a turkey generally takes a long time -- far longer than cooking it ... to do it the right way. This takes several days for even a small or medium sized turkey. Best Mail-Order Turkeys ...

One thing we loved about this turkey is that you could use all of Lidia's tips or pick and choose which aspects work best for you ... Uncover the turkey, baste with the pan juices and let it cook, ...

Don’t cook the turkey from frozen. Technically this is perfectly safe. However, the results leave something to be desired. Woulfe noted that turkeys come out drier and tougher prepared this way ...

Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a deliciously moist and flavor-packed turkey for your next gathering. The first step in the process is selecting ...