Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...

Free up time by making dip in the slow cooker. This Slow Cooker Spicy Crab Dip is a favorite at any party. It's the best crab ...

A hot dish of baked crab dip rarely has time to cool—it gets gobbled up that quickly. This baked crab dip recipe fills two bread bowls, making it one of our best dip recipes for a crowd. For your ...

Host Sheri Castle shares her recipe for warm crab dip with crostini. Sheri Castle shares her recipe for warm crab and roasted red pepper dip, an easy, elegant dish perfect for parties. Rich and creamy ...

Enjoying Cabbage Rolls in Basil Tomato Sauce, Crab and Bacon Dip, and Peanut Brittle. Tim and Nicki satisfy their Italian craving with Cabbage Rolls in Sweet Basil Tomato Sauce in the Crockpot! Smoke ...

Nothing ruins a seafood feast faster than not having the right tools. Sitting at a newspaper-covered picnic table piled high with vibrant, red-shelled crabs is arguably heaven (especially if you're up ...